Farm to table, processed, packaged lamb. The taste of Dorper is superb! Dorper lamb does not have the “mutton taste” that causes so many Americans to avoid eating lamb. It is succulent and fine textured. The Dorper breed is a hair sheep bred for meat and not wool.  Dorper is a delicate meat with a mild flavor, is extremely tender, and is much leaner than wool breeds. The lower fat content requires minimal trimming and eliminates the strong flavor some find distateful in lamb.   It is lower in cholesterol than both beef and pork.    Contact us for availability or shop online.